What’s on the Table
Black Sesame, Vanilla, and White Chocolate Blondies
These fudgy blondies feature a striking swirl of roasted black sesame paste and chunks of creamy white chocolate. Vanilla bean paste and a touch of sesame oil add depth to the chewy, "pan-banged" crumb, finished with flaky salt for a perfect savory-sweet balance.
Kimchi Patty Melt
This isn't your average patty melt. We’re smashing beef patties into nests of charred scallions and layering them with caramelized kimchi and Swiss cheese on toasted whole wheat for the ultimate umami-packed sandwich.
Buttered Japanese Sweet Potato Sushi Rice
Elevate your standard side dish with this fluffy, short-grain rice folded with creamy Japanese sweet potato and salted butter for a hint of earthy sweetness in every bite.
Soy Braised Short Ribs
Fall-off-the-bone tender and glazed in a glossy, umami-rich reduction of tamari and mirin, these short ribs are the ultimate "low and slow" comfort meal for a cozy night in.
Crispy Chicken Thighs with Couscous and Herby Yogurt
Crispy Chicken Thighs with Couscous and Herby Yogurt
Shaved Brussels Sprouts, Guanciale and Golden Raisin Salad
Shaved Brussels Sprouts, Guanciale and Golden Raisin Salad
Lemongrass Chicken with Coconut Rice and Mushrooms
Lemongrass Chicken with Coconut Rice and Mushrooms
Lamb Arayes with Tomato Cucumber Salad and Tarator
Lamb Arayes with Tomato Cucumber Salad and Tarator
Crispy Chickpeas & Cauliflower with Harissa Silken Tofu Sauce
Crispy Chickpeas & Cauliflower with Harissa Silken Tofu Sauce
Crispy Sesame Salmon with Quinoa Salad and Tahini Sauce
Crispy Sesame Salmon with Quinoa Salad and Tahini Sauce
Black Sesame Swirl & Vanilla White Chocolate Cookies
Black Sesame Swirl and Vanilla White Chocolate Cookies
Mushroom Zaatar Galette with Whipped Feta & Ricotta
Mushroom Zaatar Galette with Whipped Feta & Ricotta